Texas Hash - cooking recipe
Ingredients
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1 lb. ground beef
3 large onions, diced
1 large green pepper, chopped (optional)
1 (16 oz.) can tomatoes
1/2 c. uncooked rice (not Minute)
2 tsp. salt
1 to 2 tsp. chili powder
1/8 tsp. pepper
Preparation
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Preheat oven to 350\u00b0.
In large skillet, brown meat and cook onions and pepper until tender.
Drain off fat.
Add remaining ingredients.
Heat through.
Pour into ungreased 2-quart casserole. Cover and bake 1 hour.
Makes 4 to 6 servings.
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