Barbecue Ribs - cooking recipe

Ingredients
    ribs
    meat marinade (pkg.)
    crushed pineapple (large)
    2 Tbsp. dry sherry
    1/2 tsp. sugar
    1 to 2 bottles barbecue sauce (your favorite; I like thick and tangy Open Pit)
Preparation
    Bake ribs in a 250\u00b0 oven 3 hours. Add sauce and bake another 1 1/2 hours.
    Grill on top of tinfoil that is sprayed with Pam.

Leave a comment