Butter Balls - cooking recipe

Ingredients

1 1/2 sticks butter
1/2 c. confectioners sugar
2 c. cake flour
1 c. chopped pecans
2 tsp. vanilla
salt to taste

Preparation

Mix sugar, flour and butter together until mix resembles pie dough.
Add vanilla and nuts; mix.
Roll into small balls.
Bake at 275\u00b0 for 40 to 45 minutes.
Roll in powdered sugar while warm.