Banana-Oatmeal Cookies - cooking recipe

Ingredients

1 1/2 c. flour
1 tsp. salt
1/2 tsp. baking soda
1/2 tsp. nutmeg
1 tsp. cinnamon
3/4 c. margarine
1 c. sugar
1 egg
1 c. mashed ripe bananas
1 1/2 c. raw quick cooking oats
1/2 c. chopped walnuts

Preparation

Sift flour with salt, baking soda, nutmeg and cinnamon.
In a large bowl, combine butter, sugar and egg until fluffy and light. Beat in bananas and vanilla until smooth.
Gradually stir in flour mixture and oats until well blended.
Stir in nuts.
Refrigerate for 30 minutes.