Old-Fashioned Cream Pie - cooking recipe

Ingredients

scant 3/4 c. granulated sugar
3 Tbsp. flour
1/4 stick butter
1/2 pt. coffee cream

Preparation

Mix sugar and flour and put in bottom of unbaked pastry crust. Cut small pieces of butter over sugar-flour mixture.
Pour cream over but do not mix.
Sprinkle with nutmeg.
Bake 10 to 13 minutes in 400\u00b0 oven, then 45 minutes in 325\u00b0 oven.