Hamburger-Corn Casserole - cooking recipe

Ingredients
    1 1/4 lb. hamburger meat
    3/4 c. chopped onions
    1 large can whole kernel corn
    1 can cream of celery soup
    1 can cream of chicken soup
    1 can stewed tomatoes
    1 jar pimento
    1 c. cheese
    1/4 tsp. pepper
    1 pkg. noodles
    buttered bread crumbs
Preparation
    Brown meat and onions until tender.
    Drain; add corn and all other ingredients.
    Mix well, then add cooked noodles.
    Put in casserole dish; top with 1 cup bread crumbs.
    Melt 1/4 cup butter and pour over top.
    Sprinkle with paprika and bake at 350\u00b0 for about 45 minutes.

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