Hamburger-Corn Casserole - cooking recipe
Ingredients
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1 1/4 lb. hamburger meat
3/4 c. chopped onions
1 large can whole kernel corn
1 can cream of celery soup
1 can cream of chicken soup
1 can stewed tomatoes
1 jar pimento
1 c. cheese
1/4 tsp. pepper
1 pkg. noodles
buttered bread crumbs
Preparation
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Brown meat and onions until tender.
Drain; add corn and all other ingredients.
Mix well, then add cooked noodles.
Put in casserole dish; top with 1 cup bread crumbs.
Melt 1/4 cup butter and pour over top.
Sprinkle with paprika and bake at 350\u00b0 for about 45 minutes.
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