Sweet Holiday Yams - cooking recipe

Ingredients

4 to 5 small sweet potatoes, peeled and sliced
1/2 c. sugar
1/2 c. brown sugar
2 Tbsp. cornstarch
1/2 c. orange juice
1/4 c. melted butter
salt to taste

Preparation

Mix sugar, cornstarch, orange juice, butter and salt.
Simmer over low heat until slightly thickened.
Place yams in greased casserole.
Pour sauce over and bake at 350\u00b0 for 30 to 45 minutes.