Complete Breakfast Casserole - cooking recipe

Ingredients
    buttered bread
    2 slices boiled ham
    2 slices cheese
    6 eggs
    3 c. milk
    1 1/2 tsp. dry mustard
    1/2 tsp. salt
    2 c. crushed cornflakes (optional)
    1/2 c. melted margarine
Preparation
    Night Before:
    Fit slices of buttered bread snugly in a 9 x 13-inch pan.
    Top each slice with 2 slices boiled ham and 2 slices of cheese.
    Top with slices of buttered bread (butter side down).

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