Complete Breakfast Casserole - cooking recipe
Ingredients
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buttered bread
2 slices boiled ham
2 slices cheese
6 eggs
3 c. milk
1 1/2 tsp. dry mustard
1/2 tsp. salt
2 c. crushed cornflakes (optional)
1/2 c. melted margarine
Preparation
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Night Before:
Fit slices of buttered bread snugly in a 9 x 13-inch pan.
Top each slice with 2 slices boiled ham and 2 slices of cheese.
Top with slices of buttered bread (butter side down).
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