Tuna Dip - cooking recipe

Ingredients

1 can tuna or jar dried beef
2 (8 oz.) cream cheese
2 Tbsp. chopped green pepper
1 tsp. seasoned salt
2 1/2 Tbsp. chopped onion
1 Tbsp. Worcestershire sauce
1/4 c. chopped pecans
apricot marmalade (for garnish)

Preparation

Use tuna fish or dried beef.
Mix all of the above by hand. Shape into ball or mold of your choice.
This is good with crackers.