Pecan Crescents - cooking recipe

Ingredients

1 c. butter
1/2 c. 4x sugar
1 tsp. vanilla
1 1/2 c. chopped nuts
2 c. sifted flour

Preparation

Mix and shape into crescents.
Bake in 325\u00b0 oven about 20 to 25 minutes.
Don't overbrown.
Roll in sugar when cool.
Store in tight container.