Tuna Spread - cooking recipe

Ingredients

3 cans tuna
1 1/2 pkg. (8 oz.) cream cheese
1 1/2 Tbsp. onion, chopped
1 c. celery, diced very small
1 1/2 Tbsp. lemon juice
1 1/4 Tbsp. liquid smoke
salt and white pepper to taste

Preparation

Soften cream cheese, crumble tuna and mix together.
Add rest of ingredients and mix well.
Mound on plate and garnish with parsley; serve with crackers.