"Bea-Beas" Cornbread - cooking recipe
Ingredients
-
1 c. corn meal
3 tsp. baking powder
1 1/2 tsp. salt
1/2 c. corn oil (Mazola or Wesson)
1 small can cream-style corn
1 c. sour cream
2 eggs
1 Tbsp. sugar
Preparation
-
Mix all
together.
Bake
in greased pan at 400\u00b0 for 30 minutes.
Cut in squares.
Can be frozen to use later.
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