Vanilla Wafer Coconut Cake - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 1/2 c. vanilla wafer crumbs
1/2 tsp. baking powder
3 eggs
1 c. chopped pecans
1 1/3 c. flaked coconut

Preparation

Cream butter and sugar until fluffy.
Blend in next 2 ingredients.
Beat in one egg at a time, stirring in pecans and coconut.
Turn into a greased and floured pan, 9 x 1 1/2-inch. Bake at 325\u00b0 for 40 minutes.