Party Cheese Ball - cooking recipe

Ingredients
    2 (8 oz.) cream cheese, softened 2 to 3 hours
    1 (8 1/2 oz.) can crushed pineapple, well drained
    1 Tbsp. dehydrated onion, minced
    1 tsp. All-Season salt
    pecans, chopped
Preparation
    Combine all ingredients, except pecans.
    Shape into balls. Roll in pecans.
    Makes 2 medium size balls.
    Wrap in foil and freeze.
    Thaw 3 to 4 hours.

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