Peach Cobbler - cooking recipe

Ingredients

2 1/2 c. fresh peaches
1 1/2 c. sugar
1 egg
1 to 2 tsp. vanilla
6 slices white bread
1 stick oleo
cinnamon

Preparation

Place sliced peaches in baking dish.
Take bread and cut in 1/2-inch strips and place on top of peaches.
Mix sugar, eggs, melted oleo and vanilla; spread over each bread strip.
Bake in 350\u00b0 oven until brown.