Alabama Chocolate Pecan Jumbo Christmas Fudge Pie - cooking recipe

Ingredients

1 1/4 c. chocolate wafer crumbs
1/3 c. butter, melted
1/2 c. butter, softened
3/4 c. brown sugar, packed
3 eggs
1 (12 oz.) chocolate chips, melted
2 tsp. instant coffee granules
1 tsp. vanilla
1/2 c. all-purpose flour
1 c. pecans, chopped

Preparation

Combine chocolate crumbs and 1/3 cup melted butter.
Firmly press mixture on bottom and sides of pie plate and bake at 350\u00b0 until done or 6 to 8 minutes.
Cream 1/2 cup butter.
Gradually add brown sugar, beating at medium speed and add eggs, one at a time.
Stir in melted chocolate and next 4 ingredients.
Pour mixture into prepared crust.
Bake at 375\u00b0 for 25 minutes and let cool.
Top with Cool Whip, chocolate syrup, maraschino cherries, etc.