Crabbies Ii - cooking recipe

Ingredients

8 English muffins
1 stick butter
1 1/2 tsp. mayonnaise
dash of onion salt
1 (8 oz.) jar Cheez Whiz
1/2 tsp. garlic powder
7 oz. can crabmeat
real bacon bits

Preparation

Cut English muffins in half; set aside.
Mix the butter, mayonnaise, onion salt, Cheez Whiz, garlic powder and crabmeat well.
Spread mixture on muffin halves and lay in single layer on cookie sheet.
Place in freezer for 10 minutes until slightly firm.
Cut each half into quarters and store in bag in freezer.