Pretzels - cooking recipe
Ingredients
-
1 pkg. onion soup mix
1 bag unsalted large pretzels, broken up
2 sticks margarine
Preparation
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Melt butter in 15-inch cookie sheet.
Add pretzels.
Sprinkle soup mix.
Mix well.
Bake 1 hour at 250\u00b0.
Stir every 15 minutes.
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