Berry-Berry Fruit Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. raspberry or strawberry Jell-O
2 c. boiling water
2 c. cold water
1/2 tsp. cinnamon
1 (21 oz.) can blueberry pie filling
1 (8 oz.) can crushed pineapple, undrained
8 oz. sour cream
1 Tbsp. confectioners sugar

Preparation

Dissolve Jell-O in boiling water.
Add cold water and cinnamon.
Stir until dissolved.
Pour into baking dish and chill until partially set.
Combine blueberry pie filling and pineapple; mix well.
Pour on top of Jell-O mixture.
Chill 4 hours or more until set.