Pepper Jelly - cooking recipe
Ingredients
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6 lg. peppers (green or red)
1-1/2 c. cider vinegar
6 c. sugar
1/2 tsp. salt
1 tsp. red pepper
bottle of liquid pectin (both pkgs.)
green food coloring
Preparation
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Put 1/2 peppers and 1/2 vinegar in blender - repeat.
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