Pepper Jelly - cooking recipe

Ingredients
    6 lg. peppers (green or red)
    1-1/2 c. cider vinegar
    6 c. sugar
    1/2 tsp. salt
    1 tsp. red pepper
    bottle of liquid pectin (both pkgs.)
    green food coloring
Preparation
    Put 1/2 peppers and 1/2 vinegar in blender - repeat.

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