Rice-A-Roni Salad - cooking recipe

Ingredients

1 pkg. chicken Rice-A-Roni
1 (14 oz.) jar marinated artichoke hearts
1/4 c. chopped green onions
1/2 c. chopped celery
1/4 tsp. curry powder
mayonnaise (just enough to moisten)

Preparation

Cook Rice-A-Roni according to directions on package; cool. Add remaining ingredients to the rice and mix thoroughly with mayonnaise until moist.