Pumpkin Squares - cooking recipe

Ingredients

1 box butter cake mix, keep 1 c. mix out in another bowl
3 eggs
1 1/4 stick butter
1 c. pumpkin
3/4 c. sugar
1 1/2 Tbsp. flour
1/4 tsp. salt
1/2 c. canned milk
2 tsp. cinnamon
1/2 tsp. allspice
1/4 tsp. ginger
1/4 c. brown sugar

Preparation

Mix and spread cake mix, except 1 cup, 1 egg, and 1 stick butter in bottom of pan.
Mix pumpkin granulated sugar, 2 eggs, flour, salt, canned milk, 1 tsp. cinnamon, allspice, and ginger. Pour over crust in pan.
Mix together, 1 cup mix, brown sugar 1/2 stick butter and 1 tsp. cinnamon and sprinkle over mixture in pan. Bake at 350\u00b0 until done.
Insert knife in center; if it come out clean, the cake is done.