Ingredients
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1 large pkg. Oreos
1 (16 oz.) carton whipped topping
1 c. milk
Preparation
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Put milk in bowl and dip a few Oreos in the milk.
Make a layer of cookies in a large pan.
Spread whipped topping over cookies.
Repeat the process of layers to the amount desired. Crumble 3 to 4 dry cookies on top of the last layer of whipped topping.
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