Lemon Squares - cooking recipe

Ingredients
    2 c. flour
    1 c. butter
    1/2 c. powdered sugar
    4 eggs
    6 Tbsp. lemon juice
    2 c. sugar
    4 Tbsp. flour
    1/2 tsp. salt
    1/4 tsp. baking powder
Preparation
    Mix all ingredients and pour on top crust.
    Bake at 350\u00b0 for 25\tminutes.
    Cool.
    Sprinkle
    on
    some powdered sugar and smear. Refrigerate when fully cooled.
    Cut into squares.

Leave a comment