Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef, browned
    2 medium onion, sliced and separated
    6 large sliced potatoes
    1 can cream of mushroom soup
    grated Cheddar cheese
Preparation
    Precook potatoes and onion and drain well.
    In a 1 1/2-quart casserole, layer potatoes, onions and ground beef.
    Top with mushroom soup and repeat layering until all ingredients are layered.

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