Hamburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef, browned
2 medium onion, sliced and separated
6 large sliced potatoes
1 can cream of mushroom soup
grated Cheddar cheese
Preparation
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Precook potatoes and onion and drain well.
In a 1 1/2-quart casserole, layer potatoes, onions and ground beef.
Top with mushroom soup and repeat layering until all ingredients are layered.
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