Tea Cakes - cooking recipe
Ingredients
-
1 c. margarine
1 1/4 c. sugar
1 tsp. vanilla
2 eggs
3 c. flour
1 tsp. baking soda
1/4 tsp. salt
3 Tbsp. buttermilk
sugar
Preparation
-
Beat margarine in a large bowl for 30 seconds.
Add 1 1/4 cups sugar and vanilla.
Beat until fluffy.
Add eggs; beat well.
Leave a comment