Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli
1 can cream of vegetable soup
1 (8 oz.) carton sour cream (light)

Preparation

Cook broccoli; drain.
Put in casserole dish.
Mix soup and sour cream; pour over broccoli.
Bake at 350\u00b0 until lightly browned.