Broccoli Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen, chopped broccoli
1 can cream of mushroom soup
2 eggs
1 c. mayonnaise
1 1/2 c. shredded Cheddar cheese

Preparation

Cook broccoli as directed and drain.
Combine other ingredients and add to cooked and drained broccoli.
Bake in buttered casserole dish 350\u00b0 for 45 minutes.