Pie Crust - cooking recipe

Ingredients

5 c. flour
1 tsp. salt
1 tsp. baking powder
2 c. Crisco
1 egg, beaten
1 Tbsp. vinegar plus enough water to make 1 c.

Preparation

Mix flour, salt and baking powder.
Cut in shortening.
Mix egg, vinegar and water to make 1 cup of liquid.
Mix this well with first mixture.
Keeps well in refrigerator.