Shrimp Fettucini Alfredo - cooking recipe
Ingredients
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8 oz. creamed cheese
3/4 c. Parmesan cheese
1/2 c. margarine
1/2 c. milk
8 oz. fettucini, cooked and drained
1 lb. shelled shrimp
Preparation
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Cook shrimp in 1/4 cup margarine. In large saucepan, combine cream cheese, Parmesan cheese, margarine and milk.
Stir over low heat until smooth. Add fettucini and shrimp.
Toss lightly.
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