Shrimp Fettucini Alfredo - cooking recipe

Ingredients
    8 oz. creamed cheese
    3/4 c. Parmesan cheese
    1/2 c. margarine
    1/2 c. milk
    8 oz. fettucini, cooked and drained
    1 lb. shelled shrimp
Preparation
    Cook shrimp in 1/4 cup margarine. In large saucepan, combine cream cheese, Parmesan cheese, margarine and milk.
    Stir over low heat until smooth. Add fettucini and shrimp.
    Toss lightly.

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