Cole Slaw - cooking recipe
Ingredients
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1 medium head cabbage, grated
1/2 c. sugar
1/2 tsp. salt
2 Tbsp. cider vinegar (or use vinegar from sweet pickles)
1 1/2 c. Miracle Whip dressing diluted with cream
1/2 tsp. coarse black pepper
1 onion grated or chopped fine
Preparation
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Mix together the sugar, salt, vinegar and miracle whip.
Add pepper and onion.
Pour over cabbage and let stand 1/2 hour before serving.
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