Mexican Chicken - cooking recipe

Ingredients

1 boiled chicken, deboned or 4 large chicken breasts (save broth)
1 (8 oz.) pkg. Velveeta, cubed or 1 (8 oz.) jar Cheez Whiz
1 can cream of chicken soup
1 can cream of mushroom soup
bunch of chopped green onions
1 small can chopped green chili peppers
1 lb. bag crushed Doritos (may use plain or flavored)

Preparation

In large bowl, mix soups with 1 soup can of broth. Add cheese, onions, green chilies and chicken. In oblong baking dish or pan, alternate layers of crushed chips with mixture beginning and ending with chips. Bake at 350\u00b0 for 30 to 35 minutes.