Poppy Seed Dressing - cooking recipe
Ingredients
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1 c. sugar
2/3 c. vinegar
3 Tbsp. onion juice
2 Tbsp. poppy seed
2 tsp. dry mustard
2 tsp. salt
2 c. salad oil
Preparation
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Combine sugar, vinegar, onion juice, mustard and salt in container of electric blender; blend well.
Slowly add oil, continuing to blend; blend until thick.
Add poppy seed; blend 2 minutes.
Chill.
Store, covered, in refrigerator.
Serve over fresh fruit.
Yields 3 1/2 cups.
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