Fruit Punch - cooking recipe

Ingredients

1/2 (46 oz.) can orange juice
1/2 (46 oz.) can pineapple juice
1/2 (46 oz.) can apple juice
1/2 bottle grape juice
1/4 c. bottled lemon juice
1 pkg. cherry Kool-Aid
water
sugar to taste

Preparation

Mix all ingredients to make flavorful punch.
Serve over ice.