Pan Roasted Chicken With Garlic - cooking recipe

Ingredients

2 tsp. minced garlic
6 Tbsp. Worcestershire sauce
6 Tbsp. fresh lemon juice
1/2 c. water
1/4 c. parsley or 2 tsp. dried oregano
3 Tbsp. melted unsalted butter
3/4 tsp. freshly ground black pepper
pinch of cayenne
1 loaf French bread (optional)
4 chicken breasts, skinned and boned

Preparation

Preheat oven to 375\u00b0.
In a baking dish, mix garlic, Worcestershire sauce, lemon juice, water, 2 tablespoons parsley flakes, melted butter, pepper and cayenne.