Green Bean Casserole - cooking recipe

Ingredients

1 jar green beans, cooked
1 can cream of mushroom soup
1 (8 oz.) cream cheese, melted
1 c. rice
1/2 pack Ritz crackers, crumbled

Preparation

Pour cooked green beans in baking dish.
Mix with cream of mushroom soup.
Spread melted cream cheese over top, then pour cooked rice over cheese.
Sprinkle with Ritz crackers.
Bake at 375\u00b0 for 25 minutes.