Brown Sugar Pudding - cooking recipe

Ingredients

1 c. brown sugar
2 c. water
2 Tbsp. butter
1/2 c. sugar
1 c. flour
2 Tbsp. baking powder
1/2 c. water
1/2 c. sugar
1 c. raisins

Preparation

Boil brown sugar and water to a syrup.
Add butter.
Make a batter of white sugar, flour, baking powder, raisins and water. Pour syrup into baking dish.
Then pour in batter.
Do not stir. Bake at 400\u00b0 for 25 minutes.