Beer Cheese (Dip) - cooking recipe

Ingredients
    2 (10 oz.) bars sharp Cheddar cheese, grated
    1 clove garlic, mashed
    1 Tbsp. Worcestershire sauce
    1 Tbsp. prepared mustard
    beer
Preparation
    Mix together
    cheese,
    garlic, Worcestershire sauce and mustard with enough beer to make it spreadable.
    Chill.

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