Beer Cheese (Dip) - cooking recipe
Ingredients
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2 (10 oz.) bars sharp Cheddar cheese, grated
1 clove garlic, mashed
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
beer
Preparation
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Mix together
cheese,
garlic, Worcestershire sauce and mustard with enough beer to make it spreadable.
Chill.
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