Chicken No Peek - cooking recipe

Ingredients

1 cut up chicken
1 1/2 c. rice
1 can cream of celery soup
1 can cream of mushroom soup
1/2 c. water
1 c. milk
2/3 pkg. dry onion soup mix

Preparation

Mix in bowl.
Then put in a well-greased bowl or in pan.
Add chicken, then pour remaining onion soup over chicken.
Cover tightly with foil and do not peek while cooking.
Bake 2 1/2 hours at 325\u00b0.
Serves 6 people.