Milky Way Cake - cooking recipe

Ingredients

8 milky way candy bars
2 sticks butter
2 c. sugar
4 eggs
2 1/2 c. flour
1 1/4 c. buttermilk
1 c. chopped nuts (optional)

Preparation

Melt candy bars and one stick of butter in sauce pan.
Set aside.
Cream sugar and butter together.
Add eggs one at a time beating after each one.
Sift flour and mix into sugar mixture. Add buttermilk and mix.
Now add candy mixture and nuts.
Mix well.
Bake in greased and floured tube pan at 325 degrees for 1 hour or until done.
Cool.