Sicilian Chicken - cooking recipe

Ingredients

1 Tbsp. plus 1 tsp. vegetable oil
1 large onion, sliced
1 large green pepper, sliced
1 can mushroom pieces, drained
1 1/4 lb. boneless chicken, skin removed
1 (8 oz.) can tomato sauce
1 (16 oz.) can tomatoes, chopped and drained
1 tsp. Worcestershire sauce
1 tsp. dried oregano
1/2 tsp. dried basil
1/4 tsp. garlic powder

Preparation

Heat oil; add onion, green pepper and mushrooms.
Cook 10 minutes.
Cut chicken into 2-inch pieces.
Add to onion mixture. Cook, stirring until pinkness is gone.
Add remaining ingredients, cover and simmer 10 to 15 minutes.