Poppy Seed Cake - cooking recipe

Ingredients
    1 (2 oz) jar poppy seed
    1 cup hot water
    1 box yellow cake mix
    4 eggs
    1/2 cup oil
    1 (3 3/4 oz) instant vanilla pudding
Preparation
    Mix on low speed and then add poppy seeds and water.
    Beat 3 minutes.
    Pour into lightly greased and floured tube pan.
    Bake at 350\u00b0 for 45-50 minutes.
    Drizzle icing over cake if desired.

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