Poppy Seed Cake - cooking recipe
Ingredients
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1 (2 oz) jar poppy seed
1 cup hot water
1 box yellow cake mix
4 eggs
1/2 cup oil
1 (3 3/4 oz) instant vanilla pudding
Preparation
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Mix on low speed and then add poppy seeds and water.
Beat 3 minutes.
Pour into lightly greased and floured tube pan.
Bake at 350\u00b0 for 45-50 minutes.
Drizzle icing over cake if desired.
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