Cinnamon Chocolate Cake - cooking recipe

Ingredients

2 c. plain flour
2 c. sugar
1/4 tsp. salt
1 tsp. cinnamon
4 Tbsp. cocoa
1 stick margarine
1/2 c. shortening (Crisco)
1 c. water
2 eggs
1/2 c. buttermilk or sweet milk with 1/2 tsp. vinegar; let stand 5 minutes
1 tsp. baking soda

Preparation

Sift together in bowl the flour, sugar, salt and cinnamon. In saucepan, combine cocoa, margarine, shortening and water. Bring to a rapid boil and pour over flour mixture. Mix as soon as removed from heat. Mix well, then add eggs one at a time and beat well. Add buttermilk and baking soda. Bake in greased and floured pan as follows: