Homemade French Dressing - cooking recipe

Ingredients

1 can tomato soup
3/4 c. vegetable oil
3/4 c. vinegar
3/4 c. sugar
1 tsp. dry mustard
1/4 tsp. paprika
2 Tbsp. catsup
1 clove garlic

Preparation

Put all ingredients in blender; beat for 5 minutes.
Let stand in refrigerator for 1 hour before serving.
Makes 1 quart.