Steak N Shake Chili - cooking recipe

Ingredients
    2 Tbsp vegetable oil
    1 1/2 lbs. ground beef
    1/2 tsp. salt
    1 (10 1/2 oz.) can condensed french onion soup
    1 Tbsp. chili powder
    2 tsp. ground cumin
    1/2 tsp. ground black pepper
    2 tsp. unsweetened cocoa powder
    2 (15 oz.) can kidney beans, undrained
    1 (6 oz.) can tomato paste
    1 (8 oz.) can tomato sauce
    1 cup cola soda (do not use diet soda)
Preparation
    Heat oil in Dutch oven; add beef and salt. Cook over low heat until beef looks like rice and is cooked thoroughly.
    Drain beef. Put soup in blender; blend 1 minute.
    Add soup to beef.
    Cover and let simmer 5 minutes.
    Add Chili powder, beans, tomato paste, tomato sauce and cola.
    Heat through.

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