Steak N Shake Chili - cooking recipe
Ingredients
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2 Tbsp vegetable oil
1 1/2 lbs. ground beef
1/2 tsp. salt
1 (10 1/2 oz.) can condensed french onion soup
1 Tbsp. chili powder
2 tsp. ground cumin
1/2 tsp. ground black pepper
2 tsp. unsweetened cocoa powder
2 (15 oz.) can kidney beans, undrained
1 (6 oz.) can tomato paste
1 (8 oz.) can tomato sauce
1 cup cola soda (do not use diet soda)
Preparation
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Heat oil in Dutch oven; add beef and salt. Cook over low heat until beef looks like rice and is cooked thoroughly.
Drain beef. Put soup in blender; blend 1 minute.
Add soup to beef.
Cover and let simmer 5 minutes.
Add Chili powder, beans, tomato paste, tomato sauce and cola.
Heat through.
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