Pull Apart Bacon Cheese Wreath - cooking recipe

Ingredients
    3 Tbsp. butter flavor Crisco
    1 (5 oz.) jar cheese spread with bacon
    1 pkg. flaky biscuits
    5 slices bacon, cooked crisp
    2 Tbsp. parsley
Preparation
    Preheat oven to 450\u00b0.
    Cover bottom and sides of a 9-inch round cake pan with foil.
    Place 3-inch custard cup in center. Melt Crisco and cheese in small pan on low heat.
    Remove and stir until smooth and creamy.
    Spread on bottom of pan around cup.
    Cut each biscuit into quarters and cover cheese to form a wreath. Bake 14 minutes.
    Turn to serving platter.
    Remove foil and cut. Sprinkle with crumbled bacon and parsley.
    Serve warm.

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