Tropical Chicken Salad - cooking recipe

Ingredients

2 c. cubed chicken
1 c. chopped celery
1 c. mayonnaise
1/2- 1 t. curry powder
1 can mandarin oranges
2 large firm bananas
1/2 c. flaked coconut
1/4 c. salted peanuts or cashews

Preparation

Place chicken and celery in a large bowl.
Combine mayonnaise and curry powder, add to chicken mixture and mix well.
Cover and chill for at least 30 minutes.
Before serving, add the bananas, oranges, and coconut, toss gently.
Serve on salad greens. Sprinkle with nuts.