Fanny Farmer'S Fudge - cooking recipe
Ingredients
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4 1/2 c. sugar
1 large can Carnation milk
16 oz. chocolate chips
1/2 lb. butter
1 c. nuts
Preparation
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Boil sugar and milk for 10 minutes; take off heat.
Add chocolate chips and butter; beat until smooth.
Add 1 cup nuts. Put into a 9 x 13-inch greased pan.
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