Fanny Farmer'S Fudge - cooking recipe

Ingredients
    4 1/2 c. sugar
    1 large can Carnation milk
    16 oz. chocolate chips
    1/2 lb. butter
    1 c. nuts
Preparation
    Boil sugar and milk for 10 minutes; take off heat.
    Add chocolate chips and butter; beat until smooth.
    Add 1 cup nuts. Put into a 9 x 13-inch greased pan.

Leave a comment