No Crust Pecan Pie - cooking recipe

Ingredients

3 egg whites, unbeaten
1 c. sugar
1 c. chopped pecans
pinch of salt
1 c. graham cracker crumbs
1 tsp. vanilla

Preparation

Stir all ingredients into unbeaten egg whites.
Mix well. Bake at 350\u00b0 for 20 minutes.