Garden Vegetable Gratin - cooking recipe

Ingredients

1 pkg. frozen mixed vegetables (broccoli, carrots, cauliflower)
3/4 c. 2% low-fat milk
1 pkg. white sauce mix
1 c. low-fat shredded sharp cheese
1 can Durkee French fried onions

Preparation

Put vegetables in 2-quart microwavable bowl.
Microwave on High for 3 minutes.
Add milk, white sauce mix, cheese and 1/2 can onions.
Microwave, covered, on High for 8 minutes.
Stir once and sprinkle remaining onions.
Microwave, uncovered, 1 minute. Serves 6.